Vendor Spotlight:
Rudy's Country Store and Bar-B-Q
Rudy's Country Store & Bar-B-Q has built a reputation for serving authentic Texas barbecue made the traditional way. Since 1989, their commitment to quality ingredients, time-honored recipes, and slow-smoking techniques has made them a favorite for gatherings and events across Texas and the Southwest.
Using 100% oak wood-fired pits, Rudy's creates the rich, smoky flavor that barbecue fans know and love. Their menu features crowd-pleasing favorites like brisket, ribs, turkey, chicken, and jalapeño sausage, all seasoned with their signature dry spice blend and cooked low and slow.
Whether feeding a small gathering or a large crowd, Rudy's delivers the bold flavors of Texas barbecue with all the classic fixings. From tender meats and homemade sides to their famous “Sause,” they'll bring a true Texas barbecue experience to any event.
Vendor Spotlight:
Brown's Bar-B-Q
For Todd Brown, owner and pitmaster of Brown's Bar B Q, barbecue has always been about bringing people together. What began as cooking for family and friends has grown into a trusted West Texas barbecue and catering business, serving everything from backyard gatherings and weddings to corporate events and community celebrations.
Specializing in authentic Texas-style barbecue, Brown's Bar B Q is known for slow-smoked brisket, ribs, and full-service catering prepared with quality, consistency, and genuine hospitality. Built through years of hard work, early mornings, and a commitment to treating every customer like family, the business has become a favorite throughout Midland and the Permian Basin.
Todd says his favorite part of catering Horseshoe events is the people. Meeting new customers and helping families, businesses, and organizations create lasting memories over great barbecue is what makes every event worthwhile—and it's a tradition Brown's Bar B Q is proud to continue.
